Waffles
7 ingredients
20 steps
Ingredients
- 1 3/4 c. flour
- 2 tsp. baking powder
- 1/2 tsp. salt
- 1 Tbsp. sugar
- 3 eggs, beaten
- 7 Tbsp. vegetable oil
- 1 1/2 c. milk
Directions
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1Sift
-
2flour, then measure.
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3Add baking powder, salt and sugar to
-
4the flour, then sift all together in a medium bowl. In another bowl, mix liquid ingredients and then combine them with the
-
5dry
-
6ingredients.
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7Mix
-
8just
-
9enough to blend only. Preheat a
-
10waffle
-
11baker
-
12in
-
13closed position on dark or high setting before each use.
-
14When light goes out, pour 5/8 cup of batter
-
15in waffle
-
16baker and immediately close cover.
-
17Bake 5 minutes
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18or until
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19waffle is golden brown.
-
20Wait until signal light goes out before making successive waffles.
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