Waffles

7 ingredients
9 steps

Ingredients

  • 2 eggs, separated
  • 2 c. buttermilk or sour milk
  • 2 c. flour
  • 2 tsp. baking powder
  • 1 tsp. baking soda
  • 1 tsp. salt
  • 1/2 c. butter, melted

Directions

  1. 1
    Preheat waffle iron.
  2. 2
    Place egg yolks in large mixing bowl and whites in small bowl.
  3. 3
    To yolks, add buttermilk; beat well.
  4. 4
    Add flour, baking powder, soda and salt.
  5. 5
    Beat until smooth.
  6. 6
    Stir in melted butter.
  7. 7
    Beat egg whites until soft peaks form.
  8. 8
    Fold into batter.
  9. 9
    Bake in preheated waffle iron set at medium heat 5 or 8 minutes or until steaming stops and waffle is golden brown.

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