Waffles with Cinnamon Apples

Name: Waffles with Cinnamon Apples
Ingredients: 5 medium (about 7 cups) Braeburn apples, peeled, thinly sliced; 1/2 cup firmly packed brown sugar; 3 tablespoons water; 2 tablespoons Land O Lakes Butter; 1 1/2 teaspoons ground cinnamon; 1/4 teaspoon ground nutmeg; 2 cups pancake and baking mix; 1 cup milk; 1 Land O Lakes Egg; 2 tablespoons vegetable oil; 2 1/2 cups aerosol whipped cream; Aerosol whipped cream

12 ingredients

7 steps

Ingredients

5 medium (about 7 cups) Braeburn apples, peeled, thinly sliced
1/2 cup firmly packed brown sugar
3 tablespoons water
2 tablespoons Land O Lakes Butter
1 1/2 teaspoons ground cinnamon
1/4 teaspoon ground nutmeg
2 cups pancake and baking mix
1 cup milk
1 Land O Lakes Egg
2 tablespoons vegetable oil
2 1/2 cups aerosol whipped cream
Aerosol whipped cream

Directions

1

Combine all cinnamon apples ingredients in saucepan.
2

Cook 15-20 minutes over medium heat, stirring occasionally, until apples are tender.
3

Combine baking mix, milk, egg and oil in bowl; mix well.
4

Carefully stir in 2 1/2 cups whipped cream until just mixed.
5

Let mixture rest 5 minutes.
6

Heat waffle iron.
7

Cook waffles according to manufacturers directions.