Wagon Wheel Salad

4 ingredients
6 steps

Ingredients

  • 3 oz. (1 c.) wagon wheel pasta
  • 2 c. Green Giant mixture of broccoli, cauliflower and carrots
  • 1/4 c. mayonnaise
  • 3 Tbsp. Italian salad dressing

Directions

  1. 1
    Cook pasta and drain.
  2. 2
    Rinse with cold water.
  3. 3
    Cook vegetables as directed on package.
  4. 4
    Cut these into bite size pieces, if needed. Drain and rinse with cold water.
  5. 5
    Combine all ingredients in a bowl.
  6. 6
    Toss gently. Cover and refrigerate 2 hours before serving.

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