Wake-Up Special

6 ingredients
7 steps

Ingredients

  • 1 Tbsp. butter or margarine
  • 1/4 c. chopped green peppers
  • 4 eggs
  • 1/2 (10 3/4 oz.) can condensed cream of chicken soup
  • 6 slices cooked and crumbled bacon
  • salt and pepper

Directions

  1. 1
    Place butter in 2-quart casserole with green peppers.
  2. 2
    Saute in Radarange oven 30 seconds.
  3. 3
    Stir eggs and soup together.
  4. 4
    Blend into sauteed mixture.
  5. 5
    Cook in Radarange oven 4 1/2 to 5 minutes. Stir every 2 minutes.
  6. 6
    Crumble bacon on top.
  7. 7
    Season with salt and pepper to taste.

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