Waldorf Dip

9 ingredients
4 steps

Ingredients

  • 1 (8 oz.) pkg. cream cheese, softened
  • 1/2 c. mayonnaise
  • 3 Tbsp. milk
  • 1 Tbsp. lemon juice
  • 1/4 tsp. ground cinnamon
  • 1/4 c. finely chopped celery
  • 1/4 c. chopped raisins
  • 2 Tbsp. toasted walnuts
  • apple wedges

Directions

  1. 1
    Combine cheese, mayo, milk, 1 tablespoon lemon juice and cinnamon in a small bowl; beat until smooth.
  2. 2
    Stir in celery and raisins.
  3. 3
    Add more milk until mixture is dripping consistency. Chill, covered, for 2 hours.
  4. 4
    Brush apple wedges with lemon juice. Sprinkle dip with walnuts.

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