Waldorf Red Cake
11 ingredients
7 steps
Ingredients
- 1/2 c. butter
- 1 1/2 c. sugar
- 2 eggs
- 2 large or 4 small bottles red food coloring
- 1 tsp. vanilla
- 2 Tbsp. cocoa
- 1 tsp. salt
- 2 1/4 c. flour
- 1 Tbsp. vinegar
- 1 tsp. baking soda
- 1 c. buttermilk
Directions
-
1Cream butter, sugar and eggs.
-
2Make a paste with the food coloring and cocoa.
-
3Add to mixture.
-
4Add salt and buttermilk with flour and vanilla.
-
5Add vinegar and soda.
-
6Do not beat hard, just blend in.
-
7Bake at 350° for 30 minutes in two well greased and floured 9-inch pans.
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