Waldorf Red Cake

11 ingredients
13 steps

Ingredients

  • 1 c. shortening
  • 2 eggs
  • 1 1/2 c. sugar
  • 2 oz. red food coloring
  • 1 tsp. vanilla
  • 1 tsp. cocoa
  • 1 tsp. salt
  • 2 1/4 c. cake flour
  • 1 tsp. soda
  • 1 tsp. vinegar
  • 1 c. buttermilk

Directions

  1. 1
    Cream shortening.
  2. 2
    Add sugar and eggs.
  3. 3
    Cream.
  4. 4
    Make paste of cocoa and food coloring.
  5. 5
    Add to creamed mixture.
  6. 6
    Add butter and salt with flour.
  7. 7
    Add vanilla.
  8. 8
    Fold in soda and vinegar.
  9. 9
    Bake on medium speed about 2 minutes.
  10. 10
    Bake in two 9-inch pans.
  11. 11
    Bake at 350° for 30 minutes.
  12. 12
    Cool.
  13. 13
    Split layers, if desired and ice.

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