Wallaces Chili

10 ingredients
2 steps

Ingredients

  • 5 lb. coarse chuck
  • 8oz. raw tallow (grind together w/meat)
  • 2 garlic cloves
  • 1 sm. cut up onion
  • 1/2 - 2 tsp cumin seed
  • 4 c. water
  • 3oz chili blend
  • 2 tsp. paprika
  • 2 tbsp. sugar
  • salt to taste

Directions

  1. 1
    Put first 6 ingredients in pot, cook 30 min.
  2. 2
    Add chili-blend and paprika. Cook until meat in done. Salt to taste and add sugar. If too thin add 2 tbsp. flour.

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