Walnut Brownies

Name: Walnut Brownies
Ingredients: 1/2 c. all-purpose flour; 1/8 tsp. baking powder; 1/8 tsp. salt; 1/2 c. margarine; 1 c. sugar; 2 eggs; 2 sq. unsweetened chocolate, melted; 1 c. chopped walnuts; 1/2 tsp. vanilla extract

9 ingredients

8 steps

Ingredients

1/2 c. all-purpose flour
1/8 tsp. baking powder
1/8 tsp. salt
1/2 c. margarine
1 c. sugar
2 eggs
2 sq. unsweetened chocolate, melted
1 c. chopped walnuts
1/2 tsp. vanilla extract

Directions

1

Preheat oven to 325°.
2

Lightly grease 8 x 8 x 2-inch baking pan.
3

Sift flour, baking powder and salt.
4

In small bowl of mixer, medium speed, beat butter, eggs and sugar until fluffy.
5

Beat in melted chocolate and vanilla.
6

On low speed blend in flour mixture. Fold in chopped walnuts.
7

Spread in pan; bake 30 minutes at 325°. Cool 10 minutes.
8

Makes 16 squares.