Walnut Cinnamon Buns

Name: Walnut Cinnamon Buns
Ingredients: 1 tablespoon dry yeast; 4 1/2 cups white flour; 1 cup milk lukewarm; 1/4 cup granulated sugar; 1 teaspoon salt; 1 tablespoon cinnamon; 2 eggs beaten; 2 tablespoons butter; 1/2 cup raisins; 1/2 cup walnuts; 1/2 unsalted butter; 1/2 brown sugar; 1/2 teaspoon cinnamon

13 ingredients

1 steps

Ingredients

1 tablespoon dry yeast
4 1/2 cups white flour
1 cup milk lukewarm
1/4 cup granulated sugar
1 teaspoon salt
1 tablespoon cinnamon
2 eggs beaten
2 tablespoons butter
1/2 cup raisins
1/2 cup walnuts
1/2 unsalted butter
1/2 brown sugar
1/2 teaspoon cinnamon

Directions

1

["Dissolve the yeast in 1/4 cup of the water and allow to stand 5 minutes.", "Add the yeast to the milk and then add 3 cups of flour and blend well. Allow to rise in a warm dark place until double in size.", "Add the beaten eggs, granulated sugar, salt, cinnamon, butter and 3/4 cup of flour and raisins and blend well.", "Turn out to a lightly floured surface and knead the remaining flour (3/4 cup) until the dough is easily handled.", "Roll out dough to about 1/4 inch thick rectangle (I did 1/2\" and it produced gigantic rolls