Walnut Cupcakes

9 ingredients
4 steps

Ingredients

  • 1 cup flour
  • 14 teaspoon salt
  • 1 egg
  • 14 lb butter
  • 1 cup brown sugar
  • 2 eggs
  • 2 teaspoons vanilla
  • 1 cup walnuts, chopped
  • 3 tablespoons butter, melted

Directions

  1. 1
    mix flour salt egg and butter.
  2. 2
    knead and put 1/2 tablespoon into each mini muffin tin (24 all together), press down so it gets around all sides of the tin and the bottom.
  3. 3
    mix the filling mixture and put it on top of the other dough mixture.
  4. 4
    bake at 350 for 25 minutes.

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