Walnut-Spice Cake

Name: Walnut-Spice Cake
Ingredients: 1/2 cup butter or margarine; 1 cup brown sugar; 1/2 cup sugar granulated; 2 large eggs or 1 whole egg, plus 2 yolks; 1 3/4 cups cake flour sifted; 1 teaspoon baking powder; 1/2 teaspoon baking soda; 1/2 teaspoon salt; 1/2 teaspoon nutmeg; 1/2 teaspoon allspice; 23 cup sour milk; 3/4 cup walnuts chopped

12 ingredients

1 steps

Ingredients

1/2 cup butter or margarine
1 cup brown sugar
1/2 cup sugar granulated
2 large eggs or 1 whole egg, plus 2 yolks
1 3/4 cups cake flour sifted
1 teaspoon baking powder
1/2 teaspoon baking soda
1/2 teaspoon salt
1/2 teaspoon nutmeg
1/2 teaspoon allspice
23 cup sour milk
3/4 cup walnuts chopped

Directions

1

["Cream together butter and sugars.", "Add eggs one at a time, beating well after each addition.", "Sift dry ingredients and stir in alternately with sour milk.", "Blend in nuts.", "Spread in greased and floured 13x9x2-inch pan.", "Top the batter with Bake-On-Meringue (see \"Special Cake Toppings\"" recipe) and bake at 350F (180C) for 35 to 40 minutes