Walnut Yogurt Ring

12 ingredients
7 steps

Ingredients

  • 2/3 c. butter or margarine
  • 1 c. sugar, divided
  • 2 eggs
  • 1 (8 oz.) container plain yogurt
  • 1 tsp. grated lemon peel
  • 1 tsp. vanilla
  • 2 c. flour
  • 1 1/2 tsp. baking powder
  • 1/2 tsp. baking soda
  • 1/2 tsp. salt
  • 1 c. coarsely chopped walnuts, divided
  • 1/2 tsp. cinnamon

Directions

  1. 1
    Cream butter with 3/4 cup sugar until light and fluffy.
  2. 2
    Beat in eggs, 1 at a time, until blended.
  3. 3
    Stir in yogurt, lemon peel and vanilla.
  4. 4
    Sift flour, baking powder, baking soda and salt together.
  5. 5
    Add to creamed mixture, stirring until smooth.
  6. 6
    Add 3/4 cup walnuts.
  7. 7
    Turn half of the batter into a greased, floured 9-inch tube pan.

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