Warm Sausage Dip

Name: Warm Sausage Dip
Ingredients: 1 pound Breakfast Sausage (mild And Sage Varieties Both Work Well); 1 can Ro-Tel Tomatoes And Green Chiles; 1 bag Tortilla Chips; 16 ounces, weight Cream Cheese (2 Bricks)

4 ingredients

6 steps

Ingredients

1 pound Breakfast Sausage (mild And Sage Varieties Both Work Well)
1 can Ro-Tel Tomatoes And Green Chiles
1 bag Tortilla Chips
16 ounces, weight Cream Cheese (2 Bricks)

Directions

1

Brown the breakfast sausage in a skillet until thoroughly done, breaking it up into small bits as it cooks.
2

Meanwhile, combine the cream cheese and Ro-Tel in a sauce pot and heat over medium-low heat until the cream cheese is melted and smooth.
3

Drain the browned sausage in a colander and add to the cream cheese mixture.
4

Stir well.
5

Serve warm with tortilla chips.
6

*Note: If your crowd likes things a little spicier, you can substitute spicy breakfast sausage and/or spicy Ro-Tel.