Warm Taco Dip

6 ingredients
2 steps

Ingredients

  • 1 pkg. softened cream cheese
  • 1 can Hormel chili (no beans)
  • 2 small cans green chilies
  • 2 c. taco cheese, shredded
  • 1/2 c. chopped onions
  • 1/2 c. salsa

Directions

  1. 1
    Spread cream cheese on bottom of an 8 x 10-inch pan.
  2. 2
    Spread chili, then green chilies and chopped onions, then salsa and cover with shredded cheese; warm in oven until cheese is melted.

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