Warp Drive Chocolate Pie

Directions

1. 1
   In small bowl, combine wafers and butter.
2. 2
   Mix and press into the bottom of a 10-inch pie plate or spring-form pan.
3. 3
   Place in freezer for 1 hour.
4. 4
   In blender, combine chocolate chips, yolks and Kahlua and set aside.
5. 5
   In small saucepan, heat cream until it just comes to a boil.
6. 6
   With blender on low speed, pour hot cream into chocolate mixture.
7. 7
   Blend on high for 1 minute.
8. 8
   Pour mixture into frozen pie shell and chill at least 3 hours.
9. 9
   Do not freeze!
10. 10
    Slice into small wedges and serve on paper doily with two fresh strawberries on each slice.