Coconut Dessert

9 ingredients
1 steps

Ingredients

  • 2 rolls Ritz crackers, crumbled up
  • 1 stick butter
  • 1 Tbsp. butter
  • 3 boxes instant coconut pudding
  • 1 1/2 c. milk
  • 1 c. toasted coconut
  • 1/2 gal. vanilla ice cream
  • 8 oz. Cool Whip
  • 1 c. toasted coconut

Directions

  1. 1
    Mix crackers with 1 stick of butter and 1 tablespoon of butter. Spread in bottom of 9 x 13-inch pan. Mix pudding with milk and coconut. Add ice cream. Top with Cool Whip; sprinkle coconut on top. Keep cool.

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