Wasabi Salmon
6 ingredients
1 steps
Ingredients
- 2 tsp wasabi paste
- 2 tsp fresh ginger minced
- 2 tsp soy sauce
- 2 tsp rice vinegar
- 1 Tbsp brown sugar
- 13 ounce salmon filet
Directions
-
1Mix all sauce ingredients and reserve 2 tsp. Place salmon filet in a baking dish on parchment paper and pour sauce on it. Bake at 400 degrees for almost 20 minutes. Then put the reserved sauce on top and serve.
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