Watergate Salad

5 ingredients
3 steps

Ingredients

  • 3 1/2 oz. pkg. pistachio instant pudding
  • 20 oz. can crushed pineapple and juice
  • 1 c. small marshmallows
  • 1/2 c. nuts
  • 9 oz. bowl Cool Whip

Directions

  1. 1
    Mix pineapple and pudding together.
  2. 2
    Add remaining ingredients.
  3. 3
    Let stand in refrigerator for 12 hours.

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