Turtle Cake

6 ingredients
5 steps

Ingredients

  • 1 pkg. German chocolate cake
  • 1 c. evaporated milk
  • 1 stick margarine
  • 1 (14 oz.) pkg. caramels
  • 1 (12 oz.) pkg. chocolate chips
  • 1 c. pecans

Directions

  1. 1
    Mix cake mix with 1/2 cup evaporated milk and melted stick of margarine.
  2. 2
    Spread half of mixture in greased cake pan and bake for six minutes at 350°.
  3. 3
    Melt caramels with 1/2 cup milk and spread on top of baked cake.
  4. 4
    Sprinkle on chocolate chips and pecans, then rest of cake.
  5. 5
    Bake another 20 minutes.

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