Watergate Salad

5 ingredients
3 steps

Ingredients

  • 1 (16 oz.) can crushed pineapple in heavy syrup
  • 1 pkg. pistachio pudding (instant dry mix)
  • 1 c. chopped pecans
  • 1 (8 to 12 oz.) container Cool Whip
  • 1 c. miniature marshmallows

Directions

  1. 1
    Put pineapple and dry pudding mix into bowl; mix well.
  2. 2
    Add rest of ingredients.
  3. 3
    Put into refrigerator until cool.

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