Watermelon Punch
5 ingredients
2 steps
Ingredients
- 1/2 watermelon
- 2 cups orange juice
- 1/4 cup lemon juice
- 1/2 cup sugar
- mint leaf (to garnish)
Directions
-
1Scoop out the pulp of the watermelon and remove the seeds. Liquefy the pulp in an electric blender or force through a sieve. You should have 4 cups of juice. Combine with all the remaining ingredients but the mint and pour over ice into a punch bowl or serve from the watermelon shell. Garnish with the mint.
-
2NOTE: Rum or cognac may be added.
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