Watermelon Sangria

10 ingredients
3 steps

Ingredients

  • 8 cups watermelon cut in large chunks, about one small watermelon, plus 1 cup cubed for serving
  • 1 cup vodka
  • 1 bottle dry white wine or rose, cold
  • 1 cup orange juice
  • 1/2 cup triple sec
  • 1 Orange sliced
  • 1 lime sliced
  • 1 cup raspberries for serving
  • ice for serving
  • fresh mint for garnish

Directions

  1. 1
    Combine 6-8 cups of watermelon and vodka in your KitchenAid(R) Diamond Blender and puree until smooth.
  2. 2
    Strain the mixture into a large pitcher or punch bowl. Stir and add the wine, orange juice, triple sec, orange and lime slices. Cover and refrigerate for at least 2 hours or overnight in your KitchenAid(R) Multi-Door Refrigerator.
  3. 3
    When ready to serve, add in the fresh watermelon cubes and raspberries. Serve over ice in a glass and garnish with fresh mint.

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