Wayne'S Poor Man Pudding
6 ingredients
8 steps
Ingredients
- 2 lb. ground beef
- 1 can cream of mushroom soup
- 1 can cream of celery soup
- 6 large potatoes, sliced
- 2 pkg. brown gravy mix
- 1 large onion, diced
Directions
-
1Boil potatoes for 15 minutes.
-
2Put sliced potatoes in bottom of casserole dish.
-
3Mix soup and brown gravy mix together.
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4Pour over potatoes.
-
5Mix ground beef and onion together.
-
6Make balls (about 2-inches) and place on top of casserole.
-
7Bake at 325° for 1 hour.
-
8Serves 6 to 8.
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