Wedding Chicken
5 ingredients
9 steps
Ingredients
- 2 c. cooked chicken (breast), cut into bite size
- 1 can cream of chicken soup
- 1 (8 oz.) carton sour cream
- 1/2 can (soup) water
- 1 1/2 pkg. Ritz crackers, crushed
Directions
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1Mix liquid ingredients and add chicken.
-
2Melt butter in 13 x 9-inch casserole.
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3Pour off butter and add mixture.
-
4Cover with crushed Ritz crackers.
-
5Pour melted butter on top of crackers and sprinkle with poppy seed.
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6Bake at 350° for 30 minutes or until bubbles.
-
7Great frozen.
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8Only add topping when ready to cook.
-
9Thaw before cooking.
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