Hash Brown Casserole

7 ingredients
2 steps

Ingredients

  • 1 (32 oz.) pkg. frozen hash browns
  • 2 cans cream of mushroom soup
  • 3/4 c. American cheese
  • 1 small (8 oz.) container sour cream
  • salt
  • pepper
  • 1/4 c. melted butter

Directions

  1. 1
    Mix together in large bowl.
  2. 2
    Spread into greased pan and bake.

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