Wedding Potatoes
4 ingredients
4 steps
Ingredients
- 1 bag hash browns
- 16 oz. sour cream
- 1 stick butter
- 2 c. shredded Cheddar cheese
Directions
-
1Preheat oven to 350°.
-
2Set aside 1 cup cheese.
-
3Mix remaining ingredients together and sprinkle rest of cheese on top.
-
4Bake 1 hour or until potatoes are soft.
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