Wedding Punch

Directions

1. 1
   Dissolve jello in boiling water.
2. 2
   Add sugar, stir until dissolved.
3. 3
   Add cold water.
4. 4
   Prepare orange juice and lemonade according to package directions.
5. 5
   Add pineapple juice.
6. 6
   Add jello mixture.
7. 7
   Pour into jars, cover and chill for 24 hours.
8. 8
   Part of jello mixture may be poured into jello mold.
9. 9
   Freeze for 24 hours. Place ice ring in punch bowl, add rest of punch.