Wedding Punch

Directions

1. 1
   Soften sherbet in fruit juices and water.
2. 2
   Add ginger ale just before serving.
3. 3
   Pour over large block of ice in punch bowl. Punch will bubble effectively during early part of serving.
4. 4
   Dry ice substitute for ice block will give a smoking effect.
5. 5
   Brighter green color may be obtained by adding food coloring.