Wednesday Night Chicken Pie

Name: Wednesday Night Chicken Pie
Ingredients: 1 can cream of mushroom soup; 1 can cream of celery soup; 1 can Veg-All; 1 c. chicken broth; 3 c. turkey or chicken, cut in chunks; 1 1/2 c. milk; 1 1/2 c. Bisquick

7 ingredients

4 steps

Ingredients

1 can cream of mushroom soup
1 can cream of celery soup
1 can Veg-All
1 c. chicken broth
3 c. turkey or chicken, cut in chunks
1 1/2 c. milk
1 1/2 c. Bisquick

Directions

1

Mix first 5 ingredients and pour into a greased Pyrex dish (9 x 11-inch).
2

Top with a pie crust made of the milk and Bisquick. Bake at 350° for 40 minutes or until nicely brown.
3

The crust will be thin.
4

When crust begins to brown, brush with melted butter.

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