Welsh Cake

9 ingredients
5 steps

Ingredients

  • 4 cups flour
  • 4 teaspoons baking powder
  • 1 teaspoon salt
  • 6 ounces Butter Flavor Crisco
  • 2 cups sugar
  • 1 cup raisins
  • 2 eggs
  • 1 cup milk
  • 1 teaspoon vanilla

Directions

  1. 1
    Mix together the flour, baking powder, salt and sugar.
  2. 2
    Cut in the Crisco until all dry ingredients are somewhat incorporated.
  3. 3
    Mix together the 2 eggs, milk and vanilla, then add to the flour mixture.
  4. 4
    Stir in the raisins, etc.
  5. 5
    Bake in greased tube pan or large loaf pans at 35o* for 1 hour.

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