Welsh Cakes

10 ingredients
7 steps

Ingredients

  • 1 c. sugar
  • 1 c. shortening
  • 3 1/3 c. flour
  • 1 1/2 tsp. baking powder
  • 1/4 tsp. baking soda
  • 1 tsp. salt
  • 1 tsp. nutmeg
  • 1 c. raisins
  • 1/2 c. milk
  • 1 egg

Directions

  1. 1
    Cream sugar and shortening.
  2. 2
    Add flour, baking powder, soda, salt and nutmeg.
  3. 3
    Blend well.
  4. 4
    Stir in raisins, milk and egg.
  5. 5
    Roll out on floured board or pat carefully to 1/4-inch thick.
  6. 6
    Heat electric skillet at 325° to 350°.
  7. 7
    Use no oil.

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