West Virginia Bean Soup
9 ingredients
6 steps
Ingredients
- 1 lb. hot sausage
- 1 lb. mild sausage
- 1 onion, chopped
- 1 lb. can stewed tomatoes
- 1 can pork and beans
- 1 can kidney beans
- 1 can mixed beans (pinto and Great Northern)
- 1 c. ketchup
- 1/2 c. brown sugar
Directions
-
1Brown sausage and drain grease.
-
2Put beans in pot.
-
3Add all ingredients in crock-pot.
-
4Cook on high for 4 hours.
-
5I add a little hot sauce to it.
-
6It doesn't take much.
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