West Virginia Biscuits

5 ingredients
6 steps

Ingredients

  • 2 c. warm water
  • 2 Tbsp. sugar
  • 1 pkg. dry yeast
  • 1 Tbsp. shortening
  • about 3 c. self-rising flour

Directions

  1. 1
    Combine water, sugar, yeast and shortening.
  2. 2
    Mix well.
  3. 3
    Mix in enough of the flour to make a workable dough to roll out for biscuits.
  4. 4
    Roll dough and cut out biscuits.
  5. 5
    Place on greased baking sheet.
  6. 6
    Let stand 1 hour in warm place.

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