Western Casserole
10 ingredients
5 steps
Ingredients
- 1 pkg. corn tortillas
- 1 lb. ground beef
- 1 (16 oz.) whole kernel corn
- 1 (16 oz.) can kidney beans
- 1 (10 3/4 oz.) can tomato soup
- 4 oz. sharp cheese
- 1/4 c. milk
- 1/2 c. chopped onion
- 1/2 tsp. chili powder
- 2 Tbsp. oleo
Directions
-
1Brown ground beef and onion together, drain off all fat.
-
2Stir in corn, beans, soup, cheese, milk and chili powder.
-
3Bring to a boil.
-
4Turn into casserole, alternating with tortillas.
-
5Heat in oven or microwave until hot.
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