Wet Chicken

Directions

1. 1
   Wash and cut chicken.
2. 2
   Lightly salt and pepper, then place in flour.
3. 3
   Place shortening into frypan on medium heat.
4. 4
   Brown chicken and then place into a large pot with a lid.
5. 5
   After all chicken has been browned, pour remaining drippings over chicken and cover chicken with water.
6. 6
   Bring to a boil and then simmer 1 hour. Remove chicken.
7. 7
   It should have made its own gravy.
8. 8
   Pour over rice or potatoes.