Whipped Carrots

6 ingredients
1 steps

Ingredients

  • 1 pound carrots peeled and thinly sliced (about 2 1/2 cups)
  • 1 clove garlic peeled and smashed
  • 1/4 cup hellmann's or best foods real mayonnaise
  • 2 tablespoons firmly packed brown sugar
  • 1/4 teaspoon ground ginger
  • 1/4 teaspoon salt

Directions

  1. 1
    {"0":"1. In medium saucepot, cover carrots and garlic with cold water and boil 25 minutes or until carrots are tender.","2":"2. In food processor or blender, process carrots, garlic, Hellmann's(R) or Best Foods(R) Real Mayonnaise, brown sugar, ginger and salt until smooth. Serve warm and garnish, if desired, with toasted chopped pecans."}

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