Whipped Fruit Passion
7 ingredients
1 steps
Ingredients
- 1 3 oz. pkg. lemon gelatin
- 1 c. boiling water
- 1/2 c. sliced maraschino cherries
- 1/2 pt. whipping cream
- 1 3 oz. pkg. cream cheese, soften
- 1 8 oz. can crushed pineapple, drained
- 1/2 c. chopped pecans
Directions
-
1In a large bowl, pour water over gelatin; mix well and chill in refrigerator until slightly thickened. In a separate bowl, whip cream until fluffy. Fold in cream cheese and mix until well blended. Remove gelatin from refrigerator and add pecans, cherries and pineapple; mix well. Fold in whipped cream mixture. Pour into large serving dish and chill.
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