White Asparagus Deep Fried

6 ingredients
3 steps

Ingredients

  • 10 stalks white asparagus
  • 1/4 cup flour
  • 1/4 cup panko crumbs
  • 1 egg
  • salt
  • pepper

Directions

  1. 1
    Dip the asparagus in the egg to coat, season the flour with salt & pepper and dredge the asparagus in the seasoned flour.
  2. 2
    Remove from the flour and coat in the egg again, let the excess egg drip off then coat in the Panko crumbs.
  3. 3
    Deep fry at 350 degrees for about 1 minute, turning while they cook, serve with your favorite dipping sauce.

Products Matching These Ingredients

Bakers Best, White Bread

Wise Woodworks

C NOVA 4
Almond flour organic blanched

Almond flour organic blanched

Terrasoul

NOVA 4

White Chocolate

Madelaine Chocolate Novelties Inc

E NOVA 3

White granulated sugar

E

Flour tortillas

D NOVA 4

Burrito size flour tortillas

D NOVA 4

Cut asparagus spears

A NOVA 3

Whole asparagus spears

A NOVA 3

Whole asparagus spears

A NOVA 3

Celery hearts stalks

A NOVA 1
Cauliflower Stalks - Sea Salt

Cauliflower Stalks - Sea Salt

From The Ground Up

D NOVA 3
Cauliflower Stalks - Sea Salt

Cauliflower Stalks - Sea Salt

From The Ground Up

C NOVA 3

More Recipes to Try

Chocolate chip cookie bars

9 ingredients

Butterscotch Treats Recipe

5 ingredients

Tropical Dream Pie

6 ingredients

Old school tuna noodle casserole

11 ingredients

Stuffed spaghetti Bread

7 ingredients

Uprising Sun Refresher

5 ingredients

Cranberry Salad

5 ingredients

Basic Bread Dough (Pizza Crust) Recipe

5 ingredients

Hash Brown Skillet Breakfast Recipe

8 ingredients

Grilled Turkey Breast with Bacon, Green Tomato with Goat Cheese-Sage Mayonnaise

10 ingredients

Farro Salad with Corn and Tomatoes

12 ingredients

Pasta Bake

6 ingredients