White Bread(1 Loaf)

Directions

1. 1
   Scald milk and let cool.
2. 2
   Add sugar, salt and butter. Dissolve yeast in lukewarm water.
3. 3
   When milk is cool, add yeast and stir well.
4. 4
   Gradually add the flour.
5. 5
   Knead on floured board. Let rise.
6. 6
   Knead again.
7. 7
   Place in one bread pan.
8. 8
   Let rise.
9. 9
   Bake in 350° oven for 30 minutes.