White Bread

7 ingredients
3 steps

Ingredients

  • 1 c. potato flakes
  • 7 c. hot water
  • 9 Tbsp. sugar
  • 3 Tbsp. salt
  • 3/4 c. shortening
  • 5 Tbsp. yeast, dissolved
  • 3 eggs

Directions

  1. 1
    Combine potato flakes, hot water, sugar, salt and shortening. When lukewarm, sprinkle with yeast.
  2. 2
    Add eggs and flour to knead. Let rise twice.
  3. 3
    Make into 5 loaves and let rise in greased pans. Bake at 350° until nicely browned.

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