White Bread

8 ingredients
5 steps

Ingredients

  • 3 Tbsp. sugar
  • 3 Tbsp. cooking oil
  • 1 Tbsp. salt
  • 1 c. hot milk, scalded
  • 3/4 c. cold water
  • 1/4 c. warm water
  • 1 pkg. yeast
  • 5 or 6 c. flour

Directions

  1. 1
    Mix sugar, oil and salt in a large bowl.
  2. 2
    Add milk and cold water.
  3. 3
    Stir until lukewarm.
  4. 4
    Add yeast dissolved in warm water. Add flour until dough is still soft, but not sticky.
  5. 5
    Knead on floured board.

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