White Buttermilk Cake

Directions

1. 1
   Beat sugar, oleo and egg whites until fluffy.
2. 2
   To buttermilk, add soda and vanilla.
3. 3
   Mix flour and baking powder.
4. 4
   Alternate into egg whites the buttermilk mixture and flour mixture, ending with flour mixture.
5. 5
   Pour into lined 9-inch round pan or greased and floured 9 x 13-inch pan.
6. 6
   Bake at 350° for 20 to 25 minutes or until it springs back.
7. 7
   Cool and frost.