White Cake
8 ingredients
16 steps
Ingredients
- 1 1/3 c. sugar
- 1/2 c. Crisco
- 1/4 c. egg whites
- 1 tsp. salt
- 3 1/2 tsp. baking powder
- 2 c. flour, sift before measuring
- 1 c. milk
- 1 tsp. vanilla
Directions
-
1Sift flour,
-
2sugar,
-
3salt and baking powder into mixing bowl. Add Crisco and
-
43/4 cup of the milk.
-
5Beat well about 2 minutes. Add the
-
61/4
-
7cup
-
8unbeaten egg whites and remaining 1/4 cup milk. Beat
-
9again
-
10real well.
-
11Add vanilla, mix well. Pour into 3 greased
-
12and
-
13floured
-
14cake
-
15pans. Bake
-
16at 325° approximately 25 minutes. Cool.
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