White Cake

8 ingredients
16 steps

Ingredients

  • 1 1/3 c. sugar
  • 1/2 c. Crisco
  • 1/4 c. egg whites
  • 1 tsp. salt
  • 3 1/2 tsp. baking powder
  • 2 c. flour, sift before measuring
  • 1 c. milk
  • 1 tsp. vanilla

Directions

  1. 1
    Sift flour,
  2. 2
    sugar,
  3. 3
    salt and baking powder into mixing bowl. Add Crisco and
  4. 4
    3/4 cup of the milk.
  5. 5
    Beat well about 2 minutes. Add the
  6. 6
    1/4
  7. 7
    cup
  8. 8
    unbeaten egg whites and remaining 1/4 cup milk. Beat
  9. 9
    again
  10. 10
    real well.
  11. 11
    Add vanilla, mix well. Pour into 3 greased
  12. 12
    and
  13. 13
    floured
  14. 14
    cake
  15. 15
    pans. Bake
  16. 16
    at 325° approximately 25 minutes. Cool.

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