White Cake With Caramel Icing

10 ingredients
4 steps

Ingredients

  • 3 1/3 c. cake flour
  • 2 1/4 c. sugar
  • 4 tsp. baking powder
  • 1 tsp. salt
  • 3/4 c. shortening
  • 1 c. milk
  • 1 1/2 tsp. vanilla extract
  • 1 tsp. lemon extract
  • 1/3 c. milk
  • 3/4 c. unbeaten egg whites

Directions

  1. 1
    Beat 2
  2. 2
    more
  3. 3
    minutes.
  4. 4
    Bake in two layer pans, at 350° for 30 to 35 minutes.

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