White Castle Nacho Grande
10 ingredients
8 steps
Ingredients
- 10 White Castle hamburgers
- 1 can lg. nacho cheese
- 1 head lettuce, chopped
- 2 tomatoes, chopped
- 1 md. onion, chopped
- 1 jar salsa
- 1 lg. bag nacho chips
- 8 oz. sour cream
- 25 black olives, chopped
- 1 lg. bag shredded cheddar cheese
Directions
-
1Spread 1/3 salsa on the bottom of a 9x13-inch pan.
-
2Sprinkle with 1/2 cup shredded cheese and chopped onion.
-
3Cut each sandwich into 4 to 6 pieces and arrange on top of salsa, cheese and onion.
-
4Add more salsa, shredded cheese, onion and black olives.
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5Pour nacho cheese over all and bake at 350F for 15 to 20 minutes.
-
6Remove and cool 5 minutes.
-
7Top with lettuce, chopped tomatoes, onions, shredded cheese, black olives and sour cream dollops.
-
8Serve with nacho chips.
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