White Chicken Chile

9 ingredients
4 steps

Ingredients

  • 1 teaspoon olive oil
  • 2 medium onions, chopped fine
  • 2 garlic cloves, minced
  • 3 (15 1/2 ounce) cans white beans
  • 2 lbs cooked cubed chicken breasts
  • 2 (4 ounce) canschopped green chilies
  • 2 teaspoons ground cumin
  • 12-1 teaspoon cayenne pepper
  • 2 cups low-sodium low-fat chicken broth

Directions

  1. 1
    Saute onions and garlic in olive oil or skip the oil and saute in a little of the chicken both.
  2. 2
    Add the rest of the ingredients and simmer for 30 minutes, stirring occasionally.
  3. 3
    Top with fat free sour cream (optional) and chopped fresh cilantro for garnish.
  4. 4
    Serve with baked tortilla chips and a green salad.

Products Matching These Ingredients

More Recipes to Try