White Chili

Name: White Chili
Ingredients: 2 Tbsp. vegetable oil; 1 medium white onion; 1 can chopped green chilies (4 oz.); 2 tsp. garlic powder; 2 tsp. salt; 2 tsp. ground cumin; 2 tsp. ground oregano; 2 tsp. ground coriander; 1/2 tsp. cayenne pepper; 2 (15.8 oz.) cans Great Northern beans (undrained); 2 (10 1/2 oz.) cans chicken broth; 2 (5 oz.) cans chicken, drained

12 ingredients

7 steps

Ingredients

2 Tbsp. vegetable oil
1 medium white onion
1 can chopped green chilies (4 oz.)
2 tsp. garlic powder
2 tsp. salt
2 tsp. ground cumin
2 tsp. ground oregano
2 tsp. ground coriander
1/2 tsp. cayenne pepper
2 (15.8 oz.) cans Great Northern beans (undrained)
2 (10 1/2 oz.) cans chicken broth
2 (5 oz.) cans chicken, drained

Directions

1

In a pan, heat oil over medium heat.
2

Add finely chopped onion; saute until brown.
3

In a large stockpot, add onions and next 7 ingredients; stir until well blended.
4

Stir in remaining ingredients.
5

Bring to a boil; reduce heat to low.
6

Simmer 15 to 20 minutes or until heated through.
7

Serves 8 to 10.