White Chili

Name: White Chili
Ingredients: 1 tablespoon olive oil; 2 medium onions, chopped (1 cup); 2 garlic cloves, finely chopped; 3 cups chicken broth; 2 tablespoons chopped fresh cilantro or 12 teaspoon ground coriander; 2 tablespoons lime juice; 1 teaspoon ground cumin; 12 teaspoon dried oregano leaves; 14 teaspoon red pepper sauce; 14 teaspoon salt; 1 (15 -16 ounce) can great northern beans, drained; 1 (15 -16 ounce) can butter beans, drained; 2 cups chopped cooked chicken breasts

13 ingredients

7 steps

Ingredients

1 tablespoon olive oil
2 medium onions, chopped (1 cup)
2 garlic cloves, finely chopped
3 cups chicken broth
2 tablespoons chopped fresh cilantro or 12 teaspoon ground coriander
2 tablespoons lime juice
1 teaspoon ground cumin
12 teaspoon dried oregano leaves
14 teaspoon red pepper sauce
14 teaspoon salt
1 (15 -16 ounce) can great northern beans, drained
1 (15 -16 ounce) can butter beans, drained
2 cups chopped cooked chicken breasts

Directions

1

Heat oil in 4 quart dutch oven over medium heat.
2

Cook onions and garlic in oil, stirring occasionally, until onions are tender.
3

Stir in remaining ingredients except chicken.
4

Heat to boiling; reduce heat.
5

Simmer uncovered 20 minutes.
6

Stir in chicken; simmer until hot.
7

Serve with tortilla chips, cheese, chopped green onions, diced tomatoes, chopped fresh cilantro, sliced avacado, sour cream -- .